Dehydrated animal proteins 24% (poultry, pork). Corn. Wheat Peas. Pork fat. Linseed. Apple fibres (3%). Beet pulp. Animal protein hydrolysates. Brewer’s yeast. Sea salt. Fish autolysates (0.4%). Fructo-oligosaccharides. Enterococcus faecium (4b1707) (Probiotics) Vitamins and trace elements.
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